Discover Our Story
We are a family farm in the Western Upper Peninsula of Michigan, focused on stewarding our family, our animals, and our land with care. Through the grazing seasons, we use a MIG grazing system that keeps our sheep on fresh forage while naturally enriching our soils. Over time, we have watched the fields come back to life, the flock grow more content, and our children learn that curiosity, care, and continual improvement are simply part of how a farm and a family grows.
Our flock includes registered Romney, registered Romeldale and CVM, and Cormo sheep. From them, we produce wool fiber, meat, and lambs with a focus on quality, health, and transparency. We are proud to feed our own chemical free hay, enjoy the meat we raise, and create with the wool grown here. Sharing these products with our customers is one of the greatest joys of this work.
Our goal is simple: healthy soils, healthy animals, and healthy food, all raised with respect for the land and the life it supports.
Our Flock
The heart of our farm
Our flock is made up of registered Romney, Romeldale and CVM, and Cormo sheep. Each breed brings its own strengths to the farm, from the rich natural colors of their wool to the calm, steady temperaments we value in our daily work. They graze fresh pasture through the growing seasons and spend the winters protected and well fed. We know each sheep well and care for them with the same attention we give to the land that supports them.